JOBS IN UAE
REF 1674991
RENEWED: 10 hours ago
34 hours ago | Dubai | full time
An Executive Sous Chef is a senior chef responsible for assisting the executive chef in managing kitchen operations, overseeing staff, and ensuring the highest standards of food quality and service.
Applicants 1
REF 1674988
RENEWED: 10 hours ago
34 hours ago | Dubai | full time
reviewing food and beverage purchases.
developing and standardising recipes.
maintaining safety and sanitation.
maintaining equipment.
designing food presentation aesthetics.
planning and preparing special menu items.
choosing menu designs and determining menu prices.
Applicants 1
REF 1674993
RENEWED: 10 hours ago
34 hours ago | Dubai | full time
Prepare and cook a variety of Japanese dishes, including sushi, sashimi, tempura, and ramen. Ensure all dishes are prepared to the highest standards of quality and taste. Maintain a clean and organized kitchen environment. Adhere to all health and safety regulations.
Applicants 1
REF 1674989
RENEWED: 10 hours ago
34 hours ago | Dubai | full time
They develop menus, manage kitchen staff, and ensure food safety and quality standards are met. Indian Chefs often specialize in regional cuisines, such as North Indian, South Indian, or Mughlai, and use traditional techniques and ingredients to create rich, aromatic dishes.
Applicants 2
REF 1674992
RENEWED: 10 hours ago
34 hours ago | Dubai | full time
Under the general supervision of the Warehouse Manager, the Assistant Warehouse Manager supervises warehouse personnel and assists with the operation of the warehouses (e.g., receives, maintains inventory, coordinates deliveries, organizes orders.
Applicants 1
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