REF 1720517
23.01.2025 | Ras Al Khaimah | full time
A senior food and beverage trainer creates and delivers training programs for food and beverage staff. They also coach staff and ensure compliance with safety and sanitation regulations. CV.
Applicants 1
REF 1720504
23.01.2025 | Ras Al Khaimah | full time
A food and beverage coordinator manages the food and beverage department of a business, including staffing, inventory, and cash handling. They also coordinate events and report on the department. CV.
Applicants 1
REF 1720492
23.01.2025 | Ras Al Khaimah | full time
A guest services manager is responsible for the day-to-day operations of a guest services department, ensuring that guests have a positive experience. They oversee the front office, manage staff, and handle guest concerns.
Applicants 2

Cook - Tandoor

REF 1720475
23.01.2025 | Ras Al Khaimah | full time
A tandoor cook, also known as a tandoori chef, prepares and cooks traditional tandoori dishes in a tandoor oven. Tandoor cooking is an Indian cooking method that uses a cylindrical clay oven to cook food over a charcoal fire.
Applicants 1
REF 1720139
23.01.2025 | Ras Al Khaimah | full time
A banquet coordinator plans and manages all aspects of a banquet event, including the setup, breakdown, and execution. They also ensure that the event meets the highest standards of quality and professionalism.
Applicants 1
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