Kitchen Manager

NEW
REF 1882273
13 hours ago | Umm Al Qaiwain | full time
General
Location: Umm Al Qaiwain
Occupancy: full time
Description
A Kitchen Manager oversees a food service operations back-of-house (BOH) functions, managing staff, ensuring quality and safety standards, and controlling inventory and costs. Key duties include managing kitchen staff, scheduling shifts, training employees, ordering supplies, monitoring food quality, enforcing food safety and sanitation regulations, and assisting with menu planning and budget control.
Requirements
CV
Provisions
Salary: to be discussed
Publisher
ELECTROSTAR COOL ELECTROMECHANICAL CONTRACTING
direct employer
51 - 200 employees