Banquet Manager

REF 1834147

22.06.2025 | Ras Al Khaimah | full time

General: Location: Ras Al Khaimah; Occupancy: full time; To join : within 1 month

Description: responsible for the planning and execution of events, including banquets, galas, and meetings:
Planning: Meet with clients to understand their needs, create event proposals, and plan the layout and setup of the event
Coordination: Coordinate staff, food and beverage delivery, and ensure everything runs smoothly
Supervision: Oversee the banquet and serving team, and ensure the highest standards of service and food
Guest service: Develop and maintain a service culture that ensures exceptional guest service
Budgeting: Conduct banquet facilities within budget
Cleanliness: Maintain high standards of cleanliness and safety
Inventory: Manage inventory and supplies
Banquet managers should have excellent interpersonal and communication skills, organizational skills, and the ability to lead a team. They should also be energetic and enjoy working on their feet