Restaurant Manager
REF 1707056
04.01.2025 | Fujairah | full time
- General
- Location: Fujairah
- Occupancy: full time
- Description
- Restaurant Managers take on many responsibilities, including effectively recruiting and managing employees, overseeing operations, handling customer complaints, and generating financial reports. Other important aspects of a Restaurant Managers duties are to ensure health and safety regulations and manage inventory
- Requirements
- A high school qualification or equivalent.
Experience working in the restaurant industry.
Excellent interpersonal skills.
Bookkeeping knowledge.
Ability to professionally address customer complaints.
- Provisions
- Salary: to be discussed
- Publisher
- direct employer
- more than 200 employees