Kitchen Manager
NEW
REF 1871901
38 hours ago | Dubai | full time
- General
- Location: Dubai
- Occupancy: full time
- Description
- Hiring, training, scheduling, and supervising kitchen staff.
Food Quality and Safety:
Ensuring food is prepared and stored correctly, adhering to food safety regulations and maintaining high standards of cleanliness.
Inventory and Ordering:
Managing inventory, ordering food supplies and kitchen equipment, and tracking waste.
Menu Development and Cost Control:
Collaborating with chefs to develop menus, setting menu prices, and controlling food costs.
Operational Efficiency:
Overseeing daily kitchen operations, ensuring smooth workflow, and managing equipment maintenance.
- Requirements
- Experience: 3 years minimum
- Filipino preferred
- Provisions
- Salary: to be discussed
- Accommodation provided
- Publisher
- direct employer
- up to 50 employees