Kitchen Manager

NEW
REF 1810384
28 hours ago | Dubai | full time
General
Location: Dubai
Occupancy: full time
Description
Hiring, training, scheduling, and supervising kitchen staff.
Food Quality and Safety:
Ensuring food is prepared and stored correctly, adhering to food safety regulations and maintaining high standards of cleanliness.
Inventory and Ordering:
Managing inventory, ordering food supplies and kitchen equipment, and tracking waste.
Menu Development and Cost Control:
Collaborating with chefs to develop menus, setting menu prices, and controlling food costs.
Operational Efficiency:
Overseeing daily kitchen operations, ensuring smooth workflow, and managing equipment maintenance.
Requirements
Experience: 1 year
Secondary certificate
CV
Provisions
Salary: to be discussed
Employment visa provided
Transportation provided
Housing provided
Medical insurance provided
Publisher
direct employer
51 - 200 employees