Kitchen Manager

REF 1667594
12.11.2024 | Umm Al Qaiwain | full time
General
Location: Umm Al Qaiwain
Occupancy: full time
Description
Kitchen Manager responsibilities include supervising the food prep and cooking, maintaining a fully-stocked kitchen inventory and complying with safety and cleanliness standards. To be successful in this role, you should be able to manage our kitchen staff and guide them to deliver quality food on time.
Requirements
Bachelor’s degree in restaurant management or certification from culinary school is required.
A minimum of 3 years’ experience in a similar role.
In-depth knowledge of kitchen health and safety regulations.
Provisions
Salary: to be discussed
Employment visa provided
Medical insurance
Accommodation provided
Publisher
recruitment agency
50 - 200 employees