Restaurant Manager

NEW
REF 1895491
14 hours ago | Fujairah | full time
General
Location: Fujairah
Occupancy: full time
Description
A Restaurant Manager oversees the daily operations of a restaurant, ensuring smooth front- and back-of-house service, customer satisfaction, staff management, and financial health. Key responsibilities include hiring, training, and scheduling staff, managing inventory and budgets, maintaining food quality and safety standards, resolving customer complaints, and implementing marketing strategies to drive business.
Requirements
CV
Provisions
Salary: to be discussed
Publisher
ELECTROSTAR COOL ELECTROMECHANICAL CONTRACTING
direct employer
51 - 200 employees