Restaurant Manager

REF 1662519
05.11.2024 | Dubai | full time
General
Location: Dubai
Occupancy: full time
Description
Researching new wholesale food suppliers and negotiating prices. Calculating future needs in kitchenware and equipment and placing orders, as needed. Managing and storing vendors contracts and invoices. Overseeing restaurant staff performance, ensuring quality
Requirements
A high school qualification or equivalent.
Experience working in the restaurant industry.
Excellent interpersonal skills.
Bookkeeping knowledge.
Ability to professionally address customer complaints.
Provisions
Salary: to be discussed
Publisher
direct employer
50 - 200 employees