Restaurant Manager

REF 1854299
20.07.2025 | Al Ain | full time
General
Location: Al Ain
Occupancy: full time
Description
A restaurant manager oversees the day-to-day operations of a restaurant, including customer service, staff management, and financial management. They also ensure the restaurant complies with health and safety regulations.
Requirements
An ideal candidate should possess:

Passion for hospitality
Strong focus on driving operational excellence
Focus on building capable, performance driven teams
Display business acumen – understand trade area and customer patterns, competitor activity, able to understand and analyze financial statements
Dedication to providing exceptional customer service
Experience in new store setup
Education & Experience
Preferable – 3 year Degree in Hospitality/Hotel Management with 3+ years experience
OR 1 year Diploma in Hospitality with 3+ years’ work experience OR Graduate (any stream) with 5+ years’ of work experience
Provisions
Salary: to be discussed
Employment visa provided
Publisher
direct employer
more than 200 employees