Chef - Executive Souses
RENEWED: 7 hours ago
REF 1851951
17.07.2025 | Ajman | full time
- General
- Location: Ajman
- Occupancy: full time
- Description
- A “Chef - Executive Sales“ is a hybrid role that likely combines executive-level culinary expertise with sales-oriented responsibilities, often found in the food and beverage industry, particularly in hospitality or catering. This role demands strong culinary management and leadership skills alongside a talent for driving revenue and client engagement.
- Requirements
- CV
- Provisions
- Salary: to be discussed
- Publisher
- ELECTROSTAR COOL ELECTROMECHANICAL CONTRACTING
- direct employer
- 51 - 200 employees