Chef - Executive Souses

NEW
REF 1820401
46 hours ago | Abu Dhabi | full time
General
Location: Abu Dhabi
Occupancy: full time
Description
An Executive Sous Chef is a senior culinary leader, acting as the second-in-command to the Executive Chef, responsible for managing daily kitchen operations, supervising staff, and ensuring food quality and consistency. They are key players in menu planning, inventory management, and maintaining kitchen standards.
Requirements
Cv
Provisions
Salary: to be discussed
Publisher
ELECTROSTAR COOL ELECTROMECHANICAL CONTRACTING
direct employer
51 - 200 employees