Restaurant Manager

REF 1915356
15.10.2025 | Dubai | full time
General
Location: Dubai
Occupancy: full time
Description
A Restaurant Manager oversees the daily operations of a dining establishment, ensuring a high-quality customer experience and efficient operations by managing staff, handling inventory and budgets, ensuring compliance with safety regulations, and resolving customer issues. Key responsibilities include hiring and training employees, scheduling staff, monitoring food quality, managing finances
Requirements
Restaurant Manager Requirements:
A high school qualification or equivalent.
Experience working in the restaurant industry.
Excellent interpersonal skills.
Bookkeeping knowledge.
Ability to professionally address customer complaints.
Provisions
Salary: to be discussed
Residence visa provided
Housing allowance provided
Publisher
direct employer
50 - 200 employees