Restaurant Manager

NEW
REF 1772017
28 hours ago | Dubai | full time
General
Location: Dubai
Occupancy: full time
Description
Restaurant Manager Responsibilities:
Hire and train staff members.
Ensure that health and safety protocols are adhered to.
Keep a meticulous record of income and expenses.
Order ingredients in the correct quantities for the kitchen staff.
Communicate with customers to receive feedback and manage complaints.
Open and close the restaurant on time.
Requirements
Responsible in the administration management and operation of restaurant from Human Resource Management achieving Customer Satisfaction achieving sales profitability and establishing competitive edge in the food and beverage industry.

Anticipate and meet the needs and desires of the restaurant guest to maintain the established standard of service and to adhere to the policies and procedures of the restaurant
Provisions
Salary: to be discussed
Residence visa provided
Medical insurance
Publisher
direct employer
50 - 200 employees