Restaurant Manager

REF 1511950
20.04.2024 | Dubai | full time
General
Location: Dubai
Occupancy: full time
Description
Restaurant Managers take on many responsibilities, including effectively recruiting and managing employees, overseeing operations, handling customer complaints, and generating financial reports. Other important aspects of a Restaurant Managers duties are to ensure health and safety regulations and manage inventory.
Requirements
Responsible for different tasks such as restaurant marketing strategies, recruiting and hiring restaurant staff, training, overseeing food quality, developing menus as well as greeting and serving restaurant guests.
Provisions
Salary: to be discussed
Housing allowance provided
Publisher
direct employer
50 - 200 employees