REF 1843765
RENEWED
06.07.2025 | Sharjah | full time
A Food and Beverage (F&B) Executive manages the operations of dining establishments, ensuring high-quality service and profitability They oversee staff, develop menus, manage budgets, and maintain health standards.
Applicants 1
REF 1843767
RENEWED
06.07.2025 | Sharjah | full time
A Guest Service Assistant typically handles front desk duties in a hospitality setting, greeting guests, managing check-ins/outs, and addressing inquiries. They ensure a positive guest experience by providing information, coordinating with other departments, and resolving issues.
Applicants 1

Housekeeper

REF 1843761
RENEWED
06.07.2025 | Sharjah | full time
A Housekeepers primary responsibility is to maintain cleanliness and order in a designated area, whether its a hotel, commercial building, or private residence This includes performing various cleaning tasks, restocking supplies, and ensuring the space is tidy and presentable.
Applicants 6

Chef Russian Food

REF 1843747
RENEWED
06.07.2025 | Sharjah | full time
A Russian cuisine chef job involves preparing and presenting Russian dishes, potentially managing kitchen staff, and ensuring food safety and quality standards are met. This includes menu planning, inventory management, and maintaining a clean and organized kitchen environment.
Applicants 1

Chef European Food

REF 1843738
RENEWED
06.07.2025 | Sharjah | full time
A European Food Chef, also known as a Continental Chef, specializes in preparing and cooking European cuisine, with a focus on dishes from countries like France, Italy, and Spain Their responsibilities include menu development, food preparation, quality control, and staff supervision.
Applicants 1
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